INGREDIENTS:3 Gala or Fuji apples, chopped½ tsp cinnamon2 cinnamon sticks2 c organic unfiltered apple cider2 c seltzer or club soda½ c gluten-free vodka750 ml Bonterra Pinot Grigio (or any organic dry white wine)¼ c apple brandy (optional)¼ c organic frozen cranberries DIRECTIONS: In a large pitcher or clear serving bowl, combine white wine, vodka, apple cider, seltzer and apple brandy (optional). Mix in chopped apples, cinnamon + cinnamon sticks. Cover + refrigerate for 2-24 hours. Serve over ice, and garnish with pre-frozen cranberries.